Erythromycin Impurity B
- CAS NO. : 992-62-1
- CAT NO. : PH-IMP-2621
Physical State: Solid
Color/Appearance: White to off-white powder
Melting Point: 142 - 144 °C
Boiling Point: 818.1 ± 65.0 °C (predicted)
Density: 1.21 ± 0.1 g/cm³ (predicted)
Solubility: Soluble in chloroform (slightly), methanol (slightly)
Storage Conditions: Store sealed in a dry place at -20 °C Freezer
Molecular Formula: C₃₆H₆₅NO₁₃
Molecular Weight: 719.90 g/mol
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